Lou-Ag Bison Farms
Floyds Knobs, Indiana
View your cartWe don't ship just yet. You must come pick up your order at the farm in Floyds Knobs, IN.
Lou-Ag Farms started in 2004 and is named after Louis and Agnes, who ran a dairy farm on the main 50 acres. Today the family raises bison there and on two more farms in Floyds Knobs, three generations of Kruer land. Order online, then pick up at the farm.
Read our storyBest cooked slow at 275 degrees
Cuts and snacks, straight from the farm
On Google
Chuck. The shoulder. Roasts and ground.
5 out of 5 stars
“The meat is so, so, so, good and priced well!” Robert Garvis
A little more room in the freezer?
Choose the share that fits.
Eighth: 40 to 50 pounds. Freezer space needed: 1.1 to 1.4 cubic feet.
Weights are averages. Add an eighth share to your cart and we'll confirm the price. We don't ship just yet, you pick it up at the farm.
Bison has high protein, low cholesterol and very little fat, so it needs to be slow cooked.
“The meat is so, so, so, good and priced well!”
“We had the filets tonight and they did not disappoint, absolutely delicious!!!”
“Great looking farm with a lot of history and built from hard work!”
